Adult education orientations scheduled

The Adult Education Department at Northeast Texas Community College (NTCC) offers free General Education Development (GED) and English as a Second Language (ESL) classes at various locations in the area. All students must in enroll in an orientation session before beginning classes. See the new student intake orientation schedule/contact information below:



Mt. Pleasant GED Orientation ?
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NTCC Math, Physics and Engineering builds new paths for students

The engineering program at Northeast Texas Community College has come a long way in the last four years, with student enrollment growing significantly each semester.


?Our division of math, physics and engineering collaborate with biology, chemistry, and computer science to offer an engineering program that prepares students for successful transfer to a baccalaureate program,? said Dr.
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Theatre Northeast to perform Over the River and Through the Woods

A stellar cast headlines the current Theatre Northeast production of the charming comedy†Over the Riverand Through the Woods, by Joe DiPietro. The show runs February 25-27 at 7:30 p.m. and February 28 at 2:05 p.m. in the ?Onstage Theatre? of the Whatley Center for the Performing Arts on the campus of Northeast Texas Community College.

Construction Alert

Northeast Texas Community College experienced a brief power outage in several buildings Tuesday morning caused by a construction related incident. Power was restored in all buildings except Humanities, which remains without power for the time being. Students who have classes in the Humanities building should report to their classrooms as regularly scheduled and new arrangements will be made at that time.


 

Newly Weds Foods employees complete training with NTCC

Two recently hired Maintenance Workers at Newly Weds Foods completed a 40-hour class on Motor Control Systems at Northeast Texas Community College's Industrial Technology Training Center.† The training of the two employees, Dale Parks (left) and Tyler Ricks,†was provided as part of a Skills Development Fund grant for the training of Newly Weds Foods' employees in a broad range of classes related to the food processing industry.† Bruce McDaniel, center, NTCC adjunct instructor, provided the training using a combination of direct†an
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